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Raw Vegan
How does
a raw vegan diet compare to a vegetarian or alkaline diet?
Lately, the raw vegan diet has been
gaining in popularity. It may stem from the fact that more and more
research is being done and consequently more books being written about
the subject. To start the comparison, it is useful to describe the
common definitions of each diet. Once you have the basics of their
differences, we can get into the finer details of the raw vegan diet and
how it compares.
A raw vegan diet is the combination of a raw food diet and a vegan diet.
Most people are familiar with a vegetarian diet. When someone is a
vegetarian, they do not eat the meat of animals, birds or fish
generally. There is a large variety of people who call themselves
vegetarian. For instance, some people, will eat fish but no other meats
and call themselves vegetarians. In addition, there is the people who
avoid milk products but not eggs. A vegan diet, on the other hand is
more strict. These folks avoid all meat products, including egg and
dairy products. A raw foodist, is someone who prefers to eat only foods
that have not been processed or cooked. Generally speaking, it is
assumed that they do not eat meat, dairy and eggs, but that is not
always the case. Some do eat raw milk (unpasteurized) and even others
will eat organic raw eggs and meats. A person on an alkaline diet is
more concerned with the pH of the foods they eat. This is important to
them in order to stay properly balanced for weight loss and health
reasons. A person on an alkaline diet will be only be eating foods that
are alkaline in nature. They may eat some cooked grains, such as quinoa
or wild rice for example. Lastly, we come to a raw vegan.
Someone who is a raw vegan will eat only raw foods that are vegan. So,
this would mean they eat only fruits, vegetables, sprouts, nuts,
sprouted grains/pulses. Why would someone want to do that? Well,
research is showing that raw fruits and vegetables contain the maximum
amount of nutrition, calorie for calorie. In fact, pound for pound,
there is more digestible protein in sprouts and lettuce than in red
meat. In addition, people eating an alkaline diet will tell you that
increasing your consumption of green vegetables will have an alkalizing
effect on your system. Other people have experiences of lowered
cholesterol, lower sickness and weight loss by eating a raw vegan diet.
No matter what is your preference, it is comforting to know that they
all are much better than the typical 'dead-food' loaded diets that most
people in the developed countries eat.
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